I believe chain buffets water down their jello to make more

My parents loved chain buffets and considered them the height of luxury. I loved jello and would always get tons of the little cubes jellos, but they never tasted as good as the jello I made at home from the little packs. They were always squishy bland cubes of disappointment. Thus I hypothesize that to fit the quantity over quality demand that chain buffets need to survive that they are cutting their jello with extra water. Any other hypotheses are welcome.

submitted by /u/thefreakisin
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source https://www.reddit.com/r/conspiracytheories/comments/lfw114/i_believe_chain_buffets_water_down_their_jello_to/

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